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About the Recipe
It's like unwrapping a present, I can ’t wait to have a sip of it.
Ingredients
Cantaloupe Syrup- 1 oz
Sparkling Water - 250 ml
Ice Cube - 150 g
Star Jelly - 10 g
Preparation
1. Pour 1 oz of cantaloupe syrup into the cup.
2. Fill the cup with ice cubes and pour 150 ml of sparkling water.
3. Stir slightly to mix the syrup.
4. Add some star-shaped jelly to put the finishing touches.
Stir well and enjoy!
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